SELECTED WORK

A taste of what

we create

Overhead view of three scoops of ice cream with berries and crumbs on a dark plate, beside a small jug of sauce.
Paarl Heights Cape Rosé wine bottle surrounded by colourful flowers on a wooden surface.
Salmon slices with radish, pink onion rings, microgreens and creamy sauce on a white plate.
Fish fillet served with purée, vegetables and creamy sauce on a grey plate.
Overhead view of a dessert with blueberries, a raspberry and a scoop of ice cream on a dark plate.
Chef using tweezers to add a green garnish to a dish on a white plate.
Rémy Martin V.S.O.P cognac bottle beside a glass of cognac on a dark surface.
Carpaccio topped with rocket, caper berries, pine nuts and creamy dressing on a dark plate.
Staff member behind a restaurant bar, with shelves of bottles and glassware beneath warm pendant lights.
Two women laughing together at a restaurant table.
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